Borscht

Borscht

We’ve gotten a lot of cabbage from our CSA this year, and in a desperate struggle to use it, I googled cabbage + beets (the …

 

Tomato Basil Pizza

Tomato Basil Pizza

I’d like to take credit for this delicious pizza, but really it was the crust from McAlevy Bakery that made it great. It was the …

 

Nicoise Salad

Nicoise Salad

The nicoise salad is a great way to use so many farmshare ingredients, which admittedly has been hard to do this summer. With lots of …

 

Swiss Chard and Carrots

Swiss Chard and Carrots

At a recent physical exam, my doctor looked at me suspiciously when I proclaimed that I love bitter greens. Screw her. I really do. That’s …

 

Zoodles!

Zoodles!

One of my new favorite local spots for lunch, Enchanted Kitchen, has been serving up zoodles this summer. The julienned zucchini “noodles” are tossed in …

 

Potato and Sausage Frittata

Potato and Sausage Frittata

Things we are good at eating from the farm share: eggs. Seriously. We go through the dozen about halfway into the week. Things we are …

 

The Polish Linguisa Heirloom Is A Great Midday Snack

The Polish Linguisa Heirloom Is A Great Midday Snack

I’m not a tomato guy. I’m not saying I hate tomatoes, I just generally don’t seek them out. I blame it on my upbringing and …

 

Corn and Tomato Salad

Corn and Tomato Salad

OK, I’ll be the first to admit that the image above conjures the adjectives sticky and moist, not the lovely flavors of this summer favorite …

 

Homemade Garlic Kale Chips

Homemade Garlic Kale Chips

I look forward to getting kale in our share, but we get so many greens, especially early in the season, that I’ve been looking for …

 

Tait Farm Summer Solstice

Tait Farm Summer Solstice

Tait Farm – Centre Hall, PA We recently visited Tait Farm for its Summer Solstice Celebration, which featured local restaurants and vendors who support local farms. While …